Private Event Menu Preview
Explore examples of the dishes and shared portions available for your gathering. You may offer the full dining menu or work with us to create a customized menu for your guests.
After you book, we’ll send you a menu selection form so you can choose your options. We’ll review and confirm the details with you.
Customized dining menus let guests order individually during the event. Larger shared portions can be arranged ahead of time. We also provide complimentary printed menus featuring your confirmed dining selections.
Menu offerings and prices are subject to change. We’ll confirm availability and pricing for your event.
Menu selection deadline: Please finalize your menu selections and any pre-orders for shared event portions at least seven days before your event, unless otherwise agreed with our events team, so our kitchen has time to prepare.
Dining menu examples
Prices below are for individual dining portions. Guests order during the event from the full menu or your confirmed customized menu.
Snacks
Smoked Whitefish Dip - $12
Sesame crackers
Croquettes - $10
Potato, bechamel, panko, chives, remoulade
Pretzel - $11
Beer cheese
Deviled Eggs - $10
Hummus - $12
Raw and pickled vegetables, crostini
Small Plates
P.E.I. Mussels - $24
Shallots, garlic, white wine, lemon, butter, fresh herbs, toasted bread
Grilled Chicken Wings - $19
1 lb; choice of Buffalo, buttermilk, or Peruvian green sauce. Larger pre-order portion available below.
Smoked Trout Toast - $14
Lemon-dill dressing, fried capers, trout roe, arugula and frisee
Brie en Croute - $20
Puff pastry, sliced apples, crostini
Seasonal Whipped Feta - $15
Toasted bread and seasonal accompaniments
Crispy Cauliflower - $13
Tempura fried; buttermilk dressing and Buffalo sauce
Swedish Meatballs - $17
Herb gravy, crostini
Frisco Board - $27
Cured meats, cheeses, pickled vegetables, fruit, walnuts, preserves, crostini
Soups
Vegetarian Chili - $7 / $9
Cheese and sour cream on request
Soup of the Day - $7 / $9
Selection varies
French Onion Soup - $12
Crostini, Swiss
Pierogi
Potato Pierogi - $14
Potato, caramelized onion, cheddar; sour cream
Farmer's Cheese Pierogi - $14
Sweet farmer's cheese; cinnamon-maple syrup
Mushroom & Kapusta Pierogi - $18
Mushroom and kapusta; sour cream
Salads
Salad add-ons: chicken $7; smoked trout $8; shrimp $11; steak (6 oz.) $17.
House Salad - $7 / $11
Lettuce, red onion, feta, Parmesan, lemon vinaigrette
Caesar Salad - $8 / $12
Romaine, Parmesan, breadcrumbs, Caesar dressing
Cobb Salad - $17
Lettuce, egg, bacon, tomato, cucumber, avocado, red onion, cheddar, buttermilk dressing
Arugula Harvest Salad - $18
Dried cherries, candied pecans, red onion, fennel, fried goat cheese, balsamic vinaigrette
Beet Salad - $17
Roasted beets, frisee, arugula, walnuts, blue cheese, fennel, orange vinaigrette
Poutines
Frisco Poutine - $14
Fries, cheese curds, beef gravy
Montreal Smoked Meat Poutine - $17
Fries, cheese curds, house-smoked pastrami, beef gravy; mustard relish
Vegetarian Poutine - $15
Fries, cheese curds, vegetarian mushroom gravy
Entrees
Steak Frites - $42
10 oz. ribeye, maitre d' butter, fries
Berkshire Pork Chop - $34
10 oz. bone-in chop, cherry-balsamic reduction, mixed greens, apples, bacon, fennel, orange vinaigrette
Trout - $27
Rainbow trout, almond gremolata, green beans
Grilled Shrimp - $28
Wild rice, carrot, onion, braised kale, Peruvian green sauce
Grilled Half Chicken - $30
Lemon-garlic glaze, roasted mushrooms, wild rice, jus
Fish & Chips - $26
8 oz. beer-battered cod, fries, cole slaw, tartar sauce
Gnocchi - $23
Potato gnocchi, asparagus, peas, mushrooms, beurre blanc, chive oil
Grilled Kielbasa - $22
Two Polish sausages, mashed potatoes, kapusta, stone ground mustard
Pasties
Cornish Beef Pasty - $17
Beef, potato, rutabaga, carrot, onion; beef gravy
Mushroom Pasty - $16
Cremini mushroom, potato, rutabaga, carrot, onion; vegetarian mushroom gravy
Burgers
Served with one side. Cheese and standard toppings on request; add bacon $2.
American Wagyu Smash Burger - Single $15
Served with one side
American Wagyu Smash Burger - Double $19
Served with one side
Sandwiches
Each sandwich is served with one side.
Reuben - $19
Corned beef, kapusta, 1000 island, Swiss, rye
French Dip - $19
Roasted top round, baguette, au jus; horseradish cream and/or cheese on request
Old Orchard Grilled Cheese - $15
Smoked gouda, cheddar, American cheese, tart apples, bacon, white bread
Smoked Turkey Club - $17
Turkey, American cheese, lettuce, tomato, basil mayo, toasted white bread
Pastrami & Swiss - $19
House-smoked pastrami, Swiss, rye; stone ground mustard on request
Perch - $17
Lightly breaded and pan seared, bun, tartar sauce; lettuce, tomato, onion, pickles on request
House Sausage - $16
Rotating house-made sausage on a hoagie; mustard, giardiniera and/or grilled peppers and onions on request
Grilled Chicken - $16
Marinated grilled chicken on a bun; lettuce, tomato, onion, pickle, cheese and/or Buffalo-style on request
Beet Reuben - $16
Roasted beets, sauerkraut, 1000 island, Swiss, rye
Chicken Salad Croissant - $16
Chicken, celery, dried cherries, herbs, lettuce, tomato, house-made croissant
Sides
Standalone sides are $7. Side upgrades: soup of the day, house salad or vegetarian chili +$3; Caesar salad +$4.
French Fries - $7
Green Beans - $7
Mashed Potatoes - $7
Roasted Mushrooms - $7
Seasonal Vegetable - $7
Wild Rice - $7
Potato & Cheese Casserole - $7
Braised Kale - $7
Pickled Veggies - $7
Shared event menu
Larger portions prepared ahead of time, available with the full dining menu or a customized menu. Prices are per group order; serving counts are listed where confirmed. Our events team will help plan quantities and confirm your order.
Wings - $60
3 lbs with 1 pint of sauce; choice of sauce
Meatballs - $28/dozen
Swedish herb gravy
Smoked Trout Toast - $24/dozen
Deviled Eggs - $20/dozen
Crispy Cauliflower - $40
Serves 10–12; Buffalo and ranch included
Croquettes - $20/dozen
Remoulade
Whitefish Dip - $36
12 oz; serves 10–12; sesame crackers
Hummus - $36
12 oz; serves 10–12; pickled and raw vegetables, crostini
Whipped Feta - $55
Serves 10–12; crostini
Frisco Board - $75
Serves 10–12; charcuterie platter
Poutine - $45
Serves 10–12; beef or veggie gravy
Veggie Platter - $65
Serves 10–12; cauliflower, broccoli, carrots, celery, cucumber